• Bold Ceylon Base: Made with authentic Sri Lankan black tea known for its bright and smooth character.
• Natural Ginger Flavour: Adds a gentle spice note that enhances the tea’s aroma and depth.
• 20 Enveloped Tea Bags: Individually wrapped for freshness, hygiene, and convenience.
• Compact 40g Pack: Ideal size for home, office, or travel use.
• Easy Brewing: Pre-portioned tea bags ensure consistent taste in every cup.
€15.99
Few combinations are as timeless as strong black tea blended with ginger. This ginger flavoured Ceylon black tea brings together the bold character of Sri Lankan tea with a lively spice note that enhances every cup. The balance of rich tea and gentle ginger aroma makes it suitable for both morning and evening enjoyment.
IMPRA Ceylon Black Tea Ginger Flavoured is carefully packed in 20 individually enveloped tea bags to preserve freshness and aroma. Each tea bag delivers a smooth infusion with the signature brightness of Ceylon tea complemented by warm ginger undertones. The enveloped format ensures hygienic storage and convenient brewing wherever you are.
As a practical Ceylon ginger tea 40g pack, this box is ideal for personal use, office tea stations, or travel. The measured tea bags help achieve consistent flavor strength in every brew. Many customers searching for ginger black tea bags online appreciate the simplicity of preparation and the familiar taste profile.
This ginger infused black tea pairs well with milk or can be enjoyed plain to appreciate its natural flavor. Whether served hot during cooler days or brewed slightly stronger for a refreshing cup, the blend delivers a bold and satisfying experience. With its reliable quality and distinctive spice note, IMPRA’s ginger flavoured Ceylon black tea remains a popular choice among tea enthusiasts.
Place one tea bag in a cup and add freshly boiled water. Steep for 3–5 minutes depending on preferred strength. Enjoy plain or with milk and sugar according to taste.
Store in a cool, dry place away from direct sunlight. Keep the box sealed to preserve aroma and freshness.
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